C.I. Food Yellow 6

C.I. Food Yellow 6 structural formula

CAS Number104-23-4
Molecular FormulaC12H11N3O3S
Molecular Weight277.300
InChI KeyPPVRMPPLECDING-CCEZHUSRSA-N
LogP1.13
Synonyms
  • C.I. Food Yellow 6
  • 4-[(4-Aminophenyl)diazenyl]benzene-1-sulfonic acid
  • Benzenesulfonic acid, 4-[2-(4-aminophenyl)diazenyl]-
  • 104-23-4
  • 4-[(4-Aminophenyl)diazenyl]benzene-1-sulfonic acid
  • NSC 4704
  • 4'-Sulfo-4-aminoazobenzene
  • 4-(4'-Sulfophenylazo)aniline
  • Benzenesulfonic acid, 4-[2-(4-aminophenyl)diazenyl]-
  • Benzenesulfonic acid, 4-[(4-aminophenyl)azo]-
  • Benzenesulfonic acid, p-(p-aminophenylazo)-
  • 4-(4-Aminophenylazo)benzenesulfonic acid
  • 4-(4-Sulfophenylazo)aniline
  • 4-Amino-4'-sulfoazobenzene
  • 4-[2-(4-Aminophenyl)diazenyl]-benzenesulfonic acid
  • 4-Amino-1,1'-azobenzene-4'-sulfonic acid
  • 2-16-00-00168
  • Aminoazobenzenesulfonic acid
  • 4'-Aminoazobenzene-4-sulfonic acid
  • 4-Aminoazobenzene-4'-sulphonic acid
  • p-((p-Aminophenyl)azo)benzenesulfonic acid
  • BRN 0753101
  • EINECS 203-187-9

Applications:

Separation of C.I. Food Yellow 6 on Newcrom R1 HPLC column

February 16, 2018
Separation of C.I. Food Yellow 6 on Newcrom C18 HPLC column

C.I. Food Yellow 6 can be analyzed by this reverse phase (RP) HPLC method with simple conditions. The mobile phase contains an acetonitrile (MeCN), water, and phosphoric acid. For Mass-Spec (MS) compatible applications the phosphoric acid needs to be replaced with formic acid. Smaller 3 µm particles columns available for fast UPLC applications. This liquid chromatography method is scalable and can be used for isolation impurities in preparative separation. It also suitable for pharmacokinetics.

Application Column

Newcrom R1

The Newcrom columns are a family of reverse-phase-based columns. Newcrom A, AH, B, and BH are all mixed-mode columns with either positive or negative ion-pairing groups attached to either short (25 Å) or long (100 Å) ligand chains. Newcrom R1 is a special reverse-phase column with low silanol activity.

Select options
Application Analytes:
C.I. Food Yellow 6
The result was obtained by a proprietary SIELC algorithm. It may deviate from the actual experimental data. The experimental data are available upon request. Contact us by e-mail: support@sielc.com or by phone: 847-229-2629.